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Cooking with ChristyB bio picture

Cooking with ChristyB!

Those that know me are probably wondering why on earth I, of all people, would start a cooking blog.

My original intent was to become more organized by creating a weekly dinner menu for my family as a way to force myself to cook.

In turn, this blog was created as a way to force myself to keep up with my weekly dinner menus so I wouldn't let down my tens of readers by not posting. It's a vicious cycle.

I never claimed to be a very good cook though I do enjoy giving it the 'ol college try. My family says I cook "Cajun" (as in BURNT). I simply don't have the patience to hang around the kitchen while something is cooking and I routinely forget to set the timer which often results in "blackened" dishes.

With the creation of my weekly dinner menus, I have found a new passion for cooking. I don’t dread cooking meals (at least not every night). I by no means create any of the recipes shared on this blog. I simply enjoy researching new recipes and sharing them with my readers along with my main passion, photography, by photographing images of the final product.

I hope you enjoy reading about my cooking adventures. Maybe my dinner menus will encourage you to be more creative with your family’s dinner meals.

 Here’s to making a mess in the kitchen!

 

Visit my portrait photograpy website ChristyB Photography

Roasted Peeps

A few weeks back, just after Thanksgiving when we had a spell of 60 degree weather, my family drug the fire pit back out and enjoyed an evening of cooking hot dogs over the fire and making s’mores in the backyard.

Only this time, we made our s’mores with Christmas Peeps. I’ll never use a regular marshmallow again. Roasted Peeps are da bomb!

Their sugar coating caramelizes around the marshmallow inside. YOU MUST GIVE IT A TRY! Add it to your bucket list, because you haven’t lived until you’ve tried a roasted Peep.

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December 15, 2009 - 8:52 pm Sheri - LOVE it!! I'm going to have to stock up on peeps!

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